BLUE RIDGE FOOD VENTURES is an 11,000-square-foot shared-use kitchen and natural products manufacturing facility that offers support in product development, guidance through the maze of government regulations, equipment for bottling and packaging, advice on marketing and label design, and much more.
We're here to help people dream – of getting their artisan food products to market, of running a baking or catering business, even of operating their own hot dog cart! We also assist individuals and small businesses with planning, making, bottling, and packaging natural products and herbal dietary supplements, and getting them onto store shelves.
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